Taking its name from its location on Pauillac’s esteemed Bages Plateau and the Liberal family, who owned the estate in the 18th century. This estate earned Fifth Growth status in the 1855 Classification and has since built a reputation for producing wines of excellent value and character. In 1982, the estate was acquired by the Taillan Group and overseen by Claire Villars-Lurton, whose leadership has brought focus on sustainability. Under her guidance, the vineyards have transitioned to organic and biodynamic farming, enhancing both soil vitality and terroir expression. The wines reflect great depth and structure and age beautifully over decades.

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Grand Puy which means “high hill” in French and Lacoste, who were former owners is where the name comes from. Dating back to the 16th Century it was classified as 5th Grand Cru Classe in 1855. For two centuries the property enjoyed a great reputation for producing exceptional wines with great aging potential. Purchased in 1978 by Francois-Xavier Borie he has continued invest in that legacy. Produced from 75% Cabernet Sauvignon, 20% Merlot and 5% Cabernet Franc, the wines are powerful and elegant and represent outstanding value.

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Dating back to 1819 and formerly known as Clos de Bel-Air. In 1975 it was purchased by Jean Louis Obissier, who re-named the property after two of his most cherished racehorses Fleur & Cardinale. In 2001 the estate was bought by Dominique and Florence Decoster and then the true potential of the property would be seen, investing heavily in modernising the estate and in 2006 they were rewarded by gaining Grand Cru Classe status. The wines continued to go from strength to strength and when their son Ludovic joined in 2015 he moved into organic farming. The vineyards of 23 hectares are planted with 90% Merlot and 5% each of Cabernet Franc and Cabernet Sauvignon. The wines which represent outstanding value are luscious, opulent, and complex with rich fruit and velvety tannins. The wines age beautifully over 2 decades.

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Dating back to the 11th Century Chateau Beauregard was originally under the ownership of the Knights Hospitallers of Saint Jean. The current Chateau was built in 1795. At 17.5 hectares this is one of the largest estates in Pomerol and the vineyards are planted to 70% Merlot 25% Cabernet Franc and 5% Cabernet Sauvignon. In 2014 the property was acquired by the Moulin and Cathiard Families committed to maintaining the property's rich history whilst incorporating modern practices, such as sustainable and organic farming, the estate is renowned for producing great value wines, powerful with rich aromas of dark autumnal fruits, violets and spices with decades of aging potential.

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